Viewing: Home > Bacon & Gammon Products> Yorkshire-Dry-Cured-Rindless-Back-Bacon
Dry-Cured the Traditional way. This gives a fuller flavour and a slightly more meaty texture than the more modern methods of curing. It also ensures you don't get that 'white stuff' in the pan while cooking.
The rind and tail have also been removed for your convienience.
Please note: We use the best meat possible using the local farmers co-operation, bringing you the finest product in Yorkshire, if not England. Without compromise
Perfect for wrapping over Chickens and other meats, looks great, full of flavour and helps retain moisture during the cooking process
Price: £4.95
As the name suggests, these tasty pies have every thing you'd expect in a good english breakfast - bacon, egg, sausage & tomato
Price: £6.80
Homemade Award Winning Thin Pork Sausage
A gentle, very versatile, child friendly Pork Sausage
From: £4.50
Homemade Award Winning Pateley Sausage
This is not just our Oldest but still the most Popular Sausage we make
From: £4.50
Dry Cured Yorkshire Middle Bacon
For anybody on the hunt for REAL Bacon - Look no further!
From: £6.49
Homemade Award Winning Full Black Pudding Sleeve
There's black pudding then there's Kendall's Black Pudding
From: £5.00
5 Slices Of Homemade Award Winning Black Pudding
Five slices of our very own homemade, award winning black pudding
Price: £2.95
Perfect for wrapping over Chickens and other meats, looks great, full of flavour and helps retain moisture during the cooking process
Price: £4.95
Dry Cured Yorkshire Middle Bacon
For anybody on the hunt for REAL Bacon - Look no further!
From: £6.49
No comments have been left for this product.
To leave product feedback you must be signed in.