Bringing the Dales to your Doorstep!
Here at Kendalls we pride ourselves on producing the perfect Steaks everytime. This is due to the quality of the locally farmed Beef, a minimum of 21 days maturing time, 3 generations of butchering experience and an obsession for perfection.
Our most popular steaks are our succulent Sirloin Steaks. But perhaps for that romantic night in why not treat yourselves to a couple of Extra Special Fillet Steaks?
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Two Tender Nidderdale Fillet Steaks,Yorkshires Finest
Two Prime Nidderdale Rump Steaks, Yorkshires finest
Two Yorkshire Nidderdale Rib-Eye Steaks
Two x 28 Day Matured Yorkshire T-Bone Steak